Celeriac root coleslaw
Equipment
- food processor
- grater
Ingredients
- 1 medium celeriac around 300 g
- 1 medium apple
- 3-4 tblsp vegan mayonaise
- 4 tblsp vegan yogurt
- salt & pepper
- 2 tblsp chopped walnuts
Instructions
- Wash the celeriac and apple and grate them in a food processor or use a veggie grater.
- Add lemon juice first as it will stop the celeriac and apple turn brown!
- Add the rest of the ingredients and mix well.
- Leave it in a fridge for at least 30 min before serving.
- ENJOY!