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–+ servings
Vegan cinnamon roll recipe

Vegan cinnamon roll recipe roll for one!

Print Recipe
Course snacks, sweet
Keyword cinamon roll, cinnamon roll, cinnamon roll for one, easy dessert, easy recipe idea, easy recipes, easy vegan dessert, guilt free dessert, healthy snacking, moderation, vegan baking, vegan dessert, vegan dessert for one, vegan dessert guilt free
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 1 person
Author longhanna

Ingredients

dough

  • 60 grams plain flour
  • ½ tsp baking powder
  • 3 tblsp plant milk
  • pinch of salt

filling

  • 1 tblsp almond butter
  • 1 tsp coconut oil
  • 1 tsp coconut sugar
  • ¼ tsp cinamon

glaze

Instructions

  • Preheat your oven to 180°C.
  • Mix the dough ingredient and form a nice smooth dough.
  • In a separate bowl mix the filling ingredients. If you are metling coconut oil let it coll a bit.
  • roll out the dough into a long rectangle. Don't need to be to exact wih this. Just have fun!
  • Spread the filling on the dough and roll it up.
  • Greesse your ramekin.
  • If you roll it out into a thin rectangle you can just put it into an oiled ramekin. Mine was a bit wide so I cut it into smaller cinnamon rolls 😁
  • Bake your cinnamon roll for about 10 min. You want nice a golden top.
  • In a meantime in a small bowl mix the glase ingredients.
  • When your bun is cooked let it cool slightly and than pour your glaze on top.
  • Now go and ENJOY!